TICCA: August at Malabar

TICCA for 8th August 2016

To warm our little toes and delight our tastebuds, we are returning to MALABAR

Following our last visit to Malabar and the sensational evening presented by Mohammad and his staff, members who attended have repeatedly asked ‘Can we please go back’?

Malabar is an award winning restaurant that specialises in exotic South Indian cuisine.

Read the review in Mature Traveller: www.maturetraveller.com.au/malabar.html

When: Monday 8th August – 6.30 for 7.00PM

Where: Malabar – 274 Victoria Street. Cnr Victoria + Craigend St Darlinghurst.

Opp the fire station. About 50 metres from the Coca Cola sign heading South.

Members - $40.00; Guests and Friends of TICCA - $45.00.

Mohammad has allowed us to BYO (corkage only $3) and has offered selected red and white house wines for a special price of $30 per bottle.

Any food and or drink ordered that’s not organised by TICCA must be paid for separately.

Note that only financial members are eligible for major door prizes.

Bookings, advice of e-banking must be received by Friday, 5th August

Payment can NOT be made on the night. Please confirm your attendance, e-banking, or unavailability by e-mail to editor@maturetraveller.com.au

E-banking: M J Osborne Acc#: 219909737. Bsb: 012303.

Should any member or guest have any product they would like to donate for our LUCKY DOOR prizes, please contact Chairman MO on the above email address.

Our Tribute Curry Night at Spice I Am

A Celebration of Life Curry at Spice I Am

Tuesday 15^th March – 6.30 for 7.00

A Grand Thai Curry Evening - What better way to celebrate the memories of Tom King, the driving force on the forming of TICCA and Frank Newall, who was a committee member from  almost day one.

And Spice I Am, at 206/300 Victoria  Road, Darlinghurst opp the Fire Station and near the Coca Cola sign is the ideal venue. Sujet and John have designed a sumptuous banquet that will delight your tastebuds.

Kay King who will be our special guest on the night, has generously supported the dinner, as she wants to commemorate the year since Tom left us. Kay’s support includes paying $10 per head off the cost of the meal.

The cost per head is now only $35 for the food. House reds and whites are, on the night available at the special price of $25.

Sujit has offered a signed copy of his famous cook book as a major door prize.

Please make a special effort to attend, AND BRING ALL YOUR FRIENDS; we want to make this AN EXTRA SPECIAL EVENT.

Bookings, advice of e-banking and cheques must be received by Friday 12th March.

Payment can NOT be made on the night. Please confirm your attendance, e-banking, or unavailability by e-mail to editor@maturetraveller.com.au

Food ordered that is not part of our menu must be paid for.

Please make cheque payable to M. Osborne. Send to TICCA POB 236 Rosebery NSW 2018

E-banking: ANZ: M J Osborne Acc#: 219909737. Bsb: 012303.

Should any member or guest have any product they would like to donate for our LUCKY DOOR prizes, please advise Chairman MO on the above email address.

Check out our web site: http://www.lovecurry.org /