Monday 2 May 2011

TICCA Dinner May 2011

TICCA invites you and your travel industry friends to a sumptuous Indian Curry Buffet of Hyderabadi specialities, the launch of the new Specialist Holidays India programme as well as an update on tourism developments in India.
When: Wednesday, May 4, 2011 – 6.30 for 6.45 PM
Where: Nilgiri’s Restaurant, 81 – 83 Christie Street, St Leonards
Who: Specialist Holidays and India Tourism
Cost: Members $35.00; guests $39.50.
White/Red wine is being generously provided by Specialist Holidays (No BYO).
In addition, India Tourism will be providing a new DVD on Indian cuisine.

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