TICCA invites you and your travel industry guests to the Visit Korea Years 2010-12 TICCA Christmas Party
Korean Curry Banquet as well as an update from the Korea Tourism Organization.
When: Wednesday, December 2 – 6.15 for 6.30 PM
Where: Doorae Restaurant, Gnd Level, 209 Clarence St, City
Who: Korea Tourism Organization - Director for Australia/NZ, Mr Deok-Soo Ahn
Cost: Members - $20; Guests of members and non members - $30.00
Thanks to the very generous support from the Korean Tourism Organization this price INCLUDES beer, wine and orange juice.
Special NOTE: The restaurant seating is limited to only 55 guests!
Menu: Korean pancakes, japche noodles; Mains include Dack Bulgogi - chicken in spicy sauce.
Any food ordered that’s not on the banquet menu must be paid for separately.
Generous door prizes and drinks are courtesy of the Korea Tourism Organization
Note that only financial members are eligible for major door prizes.
Details: Bookings, advice of e-banking and cheques must be received by Monday, November 30.
Payment can NOT be made on the night.
Please confirm your attendance/e-banking, unavailability by e-mail.
...............................................................................................................................
Please make cheque payable to TICCA.
Send to TICCA Secretariat
P.O. Box 363, Kingsford, NSW 2032
E-banking at Credit Union Australia
BSB 804050, Acc #30757073
I ................................will attend TICCA’s Korea Curry Banquet
on December 2, 2009 and will bring ……..........guest(s)/non members.
Guest Name(s): .................................................................................
Please find enclosed a cheque for $……............................................
I have e-banked funds.................under this name............................
on................................................ Signature …………………...……
